Peanut Butter Pretzel Bites

Peanut Butter Pretzel Bites

1/2 cup creamy peanut butter
5 tablespoons confectioner's sugar
1 tablespoon unsalted butter, room temperature
1 cup crushed pretzel crumbs
6 ounces milk chocolate (I used half milk chocolate and half semi-sweet)

Stir together peanut butter, confectioner's sugar, butter, and crushed pretzels.
Roll into 1" balls.  Place on a parchment lined cookie sheet and freeze for 30 minutes, or until firm.
Melt chocolate over low heat, stirring until smooth.  Alternately, use the microwave on medium power, 1-3 minutes, stirring after each minute, until smooth.
Dip balls into melted chocolate, place back on cookie sheet, and refrigerate until set.
Makes 18 to 24 balls.